Itineraries
We have carefully curated several itineraries of varying lengths, some of which focus on specific themes, locations and seasonal harvests. Please click on one of the options below for some details of the types of experiences we offer.
Most of our trips are based on a customized itinerary that we co-construct with you based on what you think would be an ideal trip, and at date of your choosing. Please inquire or choose "À la carte" below to get the ball rolling.
We also organize a few trips on fixed dates each year, so that solo travellers or small groups can also with others.
Because of the small guesthouses and boutique lodgings we use, and the importance of we attach to being able to participate in workshops and interact genuinely with people we meet, our group size is 2 to a maximum of 8. If you would like to come in a group larger than that, please contact us to see if the necessary adjustments are possible.
Flânerie gourmande
8 days/7 nights
Our most popular tour: discover Tunisia’s most emblematic dishes, typical local products and must-see locations for food-lovers!
Fondouk and souks of Tunis
4 days/3 nights
Food tour of Tunis' central market and old city, cooking class in a small family restaurant, wine-tasting, and much more.
Floral waters
4 days/3 nights
Bitter orange blossom, rose or geranium... Discover the ancestral distillation techniques for producing the essences that give Tunisia its unique smellscape.
Spicy getaway
4 days/3 nights
Find out all there is to know about harissa, the spicy seasoning made from red chili peppers that is synonymous with Tunisian food.
Ancient olives
1 Day
Visit an olive oil mill, with tastings and, depending on the season, olive picking or tending olive trees. The day ends with a cooking class.
A la carte
2 days or more
Customize your culinary journey by choosing from our list of workshops and activities, or by making a special request.
